How to prepare parsley root for the winter: drying, freezing, pickling. How to preserve root parsley for the winter: in the cellar, refrigerator, freezer
Harvesting root parsley: when and how to collect Spicy plants, rich in vitamins and minerals, durable
GOST 6709-72 Distilled water. Specifications
Conditions and periods of storage in vacuum packaging In production, in warehouses, during transportation,
The housewife checks the cereals
Storing bulk products in the kitchen: ideas on how and what to do correctly
According to GOST GOST 55290-2012 “Buckwheat. General technical conditions". GOST 26791-89 “Grain processing products.
How to cook fish that has been in the freezer for a long time
Despite the fact that among the Slavic peoples red fish has always occupied a worthy place in
7 ways to check ghee for naturalness
Is ghee harmful? In fairness, it is worth noting that even in the most positive there is
Fresh basturma
What is the shelf life of basturma at home?
Basturma is dried, almost completely dry meat. It is prepared from almost all types of meat. More often
Helpful tips on how to properly store coconut milk
Coconut milk is becoming increasingly popular these days. The scope of its application is wide. Product in cooking
Honey storage container
Can honey go bad: the unique properties of a regular product
Storage rules Honey can deteriorate and lose its beneficial properties if storage rules are not followed. Temperature
dumplings on a board
How long and how can dumplings be stored in the freezer, optimal conditions
Almost everyone has dumplings in their freezer. These semi-finished products are an excellent solution for everyone,
stripes on toothpaste
Expiration date of toothpaste, mysterious stripes on the tube, the difference between a children's product and an adult product
Why change toothpaste periodically? Many microorganisms accumulate in the mouth of every person. With regular and
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