Meat

Liver is a very healthy product, rich in B vitamins and fatty acids. It's a pity that

How to cook a rabbit and how long to cook rabbit meat Not for today

Print It seems that recently new unusual chips appeared on the shelves - apple ones. They are useful

It is not uncommon for bones to remain after cooking meat dishes. Throwing them away is strictly not recommended.

Some dishes on our tables evoke special delight and tenderness, and also suitably decorate

Reviews (3) 19 Prepared by: Roksolana 07/30/2012 Cooking time: 40 min Save I cooked

5 Prepared by: Oksana Gorshkova 08/21/2018 Cooking time: 1 hour 0 min Save I

Posting in the group: Appetizers Homemade bacon - lard cut from the subcutaneous part of the pork carcass,

Publication in the group: Dishes made from meat and offal Pork stomach has been in use for several centuries

The basis of Caucasian cuisine is the right choice of products. For Georgian lamb chakapuli take