From cereals

Hummus, falafel, a side dish in the form of porridge and many soups can be made with chickpeas.

Rice paper is popular all over the world today. And she is especially adored in Asian countries.

Stewed vegetables or vegetable stew is an easy-to-prepare dish that will not

Description Before talking about what beans are combined with, let’s describe this a little

Home Risotto Risotto with seafood is one of the variations of the famous Italian culinary dish

What kind of rice is needed? You need to decide which rice is best for pilaf. To get the one

Cooking secrets Any recipe for rice porridge in a slow cooker with milk, like any other,

In the old days they said that “cabbage soup and porridge are our food,” which emphasized that these

The hallmark of the cuisine of Uzbekistan is traditional Uzbek pilaf, the fame of which has gone far beyond

Pilaf with chicken in a slow cooker Poultry meat makes it so fatty, but also very crumbly