Meat

1 Prepared by: Julia Vetrina 07/30/2017 Cooking time: 4 hours 0 minutes Save I

Which part to use for shish kebab? Turkey is great for making shish kebab, it is juicier,

Publication in the group: Dishes made from meat and offal Beef lung, like other offal, is included in

Eastern cuisine is rich in a variety of dishes - all of them are aromatic, filling and tasty. Manti -

4 servings 40 minutes 312 kcal 5/5 (1) Pork kebab in a grill pan

Beef Bourguignon (Boeuf Bourguignon), an old traditional dish of French peasants, which over time became part of recipes,

A festive feast is unthinkable without a signature dish to make an unforgettable impression on guests and make a statement.

Hi all! Today I have a very interesting topic - I decided to share recipes with you,

Seltz is a German dish, and the word is German. Means a cold meat dish such as jelly, cooked

Balyk, also known as dried meat, is difficult to buy in a store, especially if it’s really high quality and