✅ What to bake from sour yogurt

What to do if the yogurt was not fresh and sour? What to cook - recipes?

The yogurt was sour - it was not quite fresh yogurt, I took it out of the refrigerator, put it in an open place, removed the lid from it and left it warm, it soured in half a day and overnight, now it looks like thick yogurt with “bubbles” and “funnels” with a sour taste "aroma".
What delicious things can you make from sour yogurt? Any ideas on what to cook, recipes?

What recipes are there to use sour yogurt, what to add to it and cook something on the fire, in the oven, microwave, etc., so that it undergoes heat treatment?

What to make sour yogurt ?

You can make pancakes, use it for manna (semolina casserole), or for charlotte with apples.

Yogurt is a fermented milk product. And when milk, kefir or curdled milk begins to “think” (as my grandmother used to say), they are immediately used for dough. We add any familiar ingredients, according to the recipe, bake delicious treats and make our loved ones happy.

Since yogurt usually comes with fillings, pancakes or the same charlotte will take on the flavor of apricots or blueberries, and the color may be slightly pinkish from the dye that was in the yogurt (unless, of course, the yogurt is “live”, natural without additives).

If the yogurt has become not so fresh that even the label on the package is inflated, you can still prepare something with sour yogurt. To do this, carefully unscrew the label and place the yogurt in an open place so that it can completely “sour”; lactic acid bacteria will help with this and the yogurt will become like yogurt.

If there is a lot of yogurt, then it is important not to throw it away, but to prepare something. Just lubricate the top part with vegetable oil so that it does not “wind” while it turns sour.

It occurred to me to fry pancakes with this yogurt.

To the yogurt I added an egg, a little salt, soda (you don’t have to quench it with vinegar, the yogurt itself is sour), then add the flour and knead the dough, bringing the pancake dough to the desired consistency. If you wish, you can add a spoon or two spoons of semolina, but you just need to let it sit for five to ten minutes so that the semolina swells.

And you can fry pancakes.

You can do the same with yeast (I always use dry yeast).

You could also make a casserole in a frying pan or in the oven if you add a little cottage cheese.

You could also make pies, pie, donuts or buns.

Instead of flour, you can use oatmeal for pancakes, as for pancakes made with oatmeal and kefir.

Ingredients:

I love successful, simple, and also delicious recipes. I also like to bake quick pies in a slow cooker. But, if suddenly you don’t have such an assistant, feel free to trust your oven with this task. Just one piece of advice: take a mold that is not large in diameter, but 20 cm or 18.

If you have a large family or are going to visit, prepare a double portion of pie dough. Everything is simple and fast. I was too lazy to equip myself with a whisk and my indispensable kitchen assistant, a planetary mixer, did all the work for me!

We put all the products into the bowl. The sequence does not have to be followed. To be honest, I didn’t even sift the flour. Now, using a whisk or mixer, bring the products until smooth.

Pour the pie dough into a mold or into a multicooker bowl (grease it with vegetable oil) and turn on the “baking” mode. My baking time is 50 minutes. We cannot withstand the “temperature maintenance” mode.

What can you make from expired yogurt?

Each home has a certain set of products, which are replenished periodically once a week or month. Everyone has some food in their refrigerator or pantry, depending on what they like to eat.

There are categories of shelf-stable products, and there are those with a limited shelf life. These include dairy products, including yogurt. And, as a rule, the question arises of what to do with the missing yogurt .
It’s a shame to throw it away, but it’s already scary to eat.

Pancakes made from sour yogurt

2 eggs;
500 grams of yogurt;
3 spoons of sugar;
a pinch of salt.

Beat all ingredients in a blender, adding 375 grams of flour a little at a time. The dough will be thick, like pancakes. Add a little soda for airiness and 3 tablespoons of refined vegetable oil;
Heat a frying pan with 1 tablespoon of oil, pour in a little batter, fry on both sides like classic pancakes. Serve with various sweet sauces, condensed milk, honey.

The same dough is used for baking pancakes, but the dough should be a little thicker and be sure to fry in a hot frying pan with oil.

Manna

This is a unique dessert that can be baked without flour, but the taste is unforgettable. To prepare manna with yogurt, take 1 tbsp. semolina, 200 g yogurt, 0.5 tbsp. sugar, 1 tsp. baking powder and a little salt. Mix all these dry ingredients well.

Melt the butter and pour into the resulting mixture, add 2 eggs. Mix well until smooth. Do not beat with a mixer, so as not to spoil the tenderness of the dough. You can only stir with a wooden spatula.

Pour the resulting mixture into a silicone mold and place in a preheated oven at 180 degrees. Bake for 30 minutes and check with a match. If the dough is not ready, leave it for 5 minutes. Mannik with yogurt turns out delicious, and your family or guests will not guess that there is no flour in the pie.

Wonderful pie made from cherries and expired yogurt

In a bowl of sufficient depth, mix the ingredients for the dough:

stale yogurt - 1 cup;
cherry jam - 1 glass;
soda - 1 spoon.

Mix the ingredients for 10-14 minutes, then add 2 beaten eggs, add sugar to taste, 1 cup of any crushed nuts (to taste), add flour;
Add flour until the dough has a consistency similar to sour cream. Mix everything well;
Place the parchment in a baking dish, coat it with butter or margarine, pour in the dough;
Ready time: 1 hour or a little more. We check with a toothpick or wooden stick;
After the pie has cooled, it can be coated with any cream or sweet sauce.

Chocolate cupcakes

These are small cakes that can be baked in muffin tins. To prepare them you will need the following ingredients:

1. Cocoa – 3-4 tbsp. l.

2. Yogurt (preferably drinking) – 200 ml or 1 glass.

4. Sugar – approximately 130 g (more is possible, it all depends on your taste).

5. Flour – 1 cup (250 g).

5. Butter – 0.5 packs.

6. Baking powder – 5 g.

First of all, you need to sift the flour, baking powder and cocoa through a sieve and mix well. Soften the butter in advance and beat it with a mixer, gradually adding sugar. Break the eggs here and pour in the yogurt. Mix the whole mass until smooth.

Gradually add flour, baking powder and cocoa to the liquid mixture. Just do not beat with a mixer, but mix gently with a wooden spatula. Now our dough is ready, you can scatter it into molds, which must first be greased with oil.

Place the cupcakes in the oven at 180 degrees and bake for 25 minutes. Periodically check for doneness with a match or toothpick. Remember to fill the molds halfway as the dough will rise.

Stale yogurt and chocolate cupcake

Mix in a bowl:

375 grams of yogurt;
500 grams of flour;
3 pieces of eggs;
250 grams of sugar;
3 grams of baking powder (if this is not available, add soda or 20 grams of fresh lemon juice).

Divide the mixed dough into a couple of parts. Place 50 grams or 75 grams of cocoa into one of the parts (the more, the more chocolatey it will be);
Place the parchment in the mold, coat with butter, alternately placing a tablespoon of chocolate and white dough (for speed, you can increase the number of spoons);
When the dough is finished, place the dough in the pan in the oven for 30 or 40 minutes to bake;
If desired, grease the prepared pie with any glaze or cut it into two parts to soak in cream or any other sweet sauce;
Serve on the table.

A similar pie is also called “Zebra”.

Lost yoghurt is the perfect base for a great sponge cake.

Mix in a bowl:

cocoa - 1 glass;
baking powder - 10 grams;
flour - 300 grams;
a pinch of salt;
7 grams of soda;
sugar - 250 grams.

250 grams of yogurt with 3 eggs and half a glass of vegetable oil;
beat with a mixer until completely mixed;
Pour the second mixture into the first, stir thoroughly.

Place the parchment in a baking dish, coat it with any oil, place the prepared dough on it and bake in the oven until done;
Check the readiness of the pie using a toothpick or wooden stick.

Boil 1 glass of milk (fresh), sugar - 120 grams, a pinch of vanillin (or replace with a vanilla stick). Separately, beat milk (fresh) - 1 glass, flour - 4 spoons, 1 egg;
Pour the whipped milk with flour and egg into the milk, which is boiling, turn the heat to low and simmer until the mass thickens;
For the prepared sponge cake, which has already cooled, we trim the edges to give it a cake shape, cut it in half, soak it in the middle and on top with cream; The remains of the sponge cake can be crushed, sprinkled on the top and covered with cream;
Grease the edges of the sponge cake with cream on all sides and leave for an hour to soak;
If desired, the sponge cake can be decorated with any berries or fruits, after adding them to the cream or on the top of the sponge cake.

What can you make from expired yogurt - simple recipes

Many people, when a product in the refrigerator reaches its expiration date, throw it away. However, experienced housewives do not throw away spoiled dairy products, but know where to use them. So, for example, if there is expired yogurt , then you can use it to make many interesting dishes that are tasty, high-quality and aromatic.

So, what can be made from drinking yoghurt that has expired, or simply put, from yogurt?

Here are recipes for dishes that will please everyone without exception, with the addition of a product such as sour yogurt.

Benefit

Pancakes are healthy because they are delicious. It's no secret that delicious food always improves your mood. And a good mood always means good health. But it’s not recommended to overuse pancakes, because they are quite high in calories. So-called fast carbohydrates are called that way because they can quickly fill us up so that we don’t feel hungry. But, of course, you shouldn’t eat them for breakfast, lunch and dinner. But it is quite possible to feast on them from time to time - it will not do any harm.

Lemon and chocolate cupcake

Let's prepare an excellent cupcake that can be served at any table. Let's take the ingredients for this:

Butter - 190 grams;
Wheat flour - 210 grams;
Eggs - 4 pieces;
Sugar - 1 glass;
Lemon - 1 piece;
Soda - 1 small spoon;
Kefir/yogurt - 3 large spoons;
Cocoa - 3 large spoons.

It's easy to make a delicious dish. Take the butter and sugar and try to beat the eggs together until smooth. Then gradually add flour, salt and soda with the mixer running. Stir all ingredients together. Divide the dough into several equal parts. One will be with lemon zest, the other with half a lemon. Mix the second dough with cocoa and kefir. After this, we immediately put these two doughs into the mold, alternating them in different orders for beauty. We put everything in the oven for forty minutes until completely cooked at two hundred degrees. So, there is no need to ask yourself what to cook from expired yogurt, make a cupcake and serve it.

Yogurt cake: a quick recipe

Baking will turn out much tastier if you supplement it with fresh or canned fruit. This recipe uses apricots. Fruits made from jam are perfect. But if you use such fruits, the amount of sugar in the recipe should be reduced!

Ingredients:

Yogurt – 400 ml;
Sugar – 1.5 cup;
Chicken eggs -4 pieces;
Baking powder – 3 teaspoons;
Vegetable oil – ½ cup;
Vanillin - on the tip of the knife;
Flour -450 gr;
Peaches – 8 pieces;
Powdered sugar – 2 tablespoons;

Cooking method:

Beat the eggs with sugar until the crystals are completely dissolved;
Add a pinch of vanillin and beat again;
Pour yoghurt over the egg base and whisk it;
Sift the flour into a separate bowl, mix with baking powder, and then add to the egg mixture;
At the last moment, add vegetable oil and stir well;
Wash the peaches, remove the pit and cut into quarters;
Pour the dough into a baking dish greased with vegetable oil, carefully place the peach slices on top. The dough will rise during cooking. Therefore, you should not fill the form to the brim!

Bake the cake for about 30-40 minutes at 200 degrees. Cooking time depends on the characteristics of the oven;
Cool the cake on a wire rack, then remove it from the pan and serve!

The yoghurt cake turns out to be crumbly and aromatic; a recipe with a photo will allow you to appreciate the aesthetics of the finished baked goods. The presented recipe is universal. It can always be adapted to suit your needs. For example, use berries instead of peach, or do without fruit filling altogether!

You may also like:

Cherry and stale yogurt pie

You don't need to throw away the yogurt that's not the freshest right away. You can make a delicious cherry pie from it and other ingredients. To prepare it, take one glass of yogurt, one glass of jam, two eggs, one glass of nuts, one glass of flour, cherries and whipped cream for decoration.

Mix all the ingredients together, gradually adding sugar to taste and slaked soda. Then we take the resulting dough and place it on a baking sheet that has already been greased with oil in advance. The dough will not be too liquid, but not thick either. We cook it in the oven for about an hour. Use a toothpick to check readiness. If everything is baked, remove the pie from there and put it on the table, decorating it in advance with whipped cream and pitted cherries.

Pie

The first option, which is easy to do. A minimum of time and effort is spent, but the yogurt pie turns out tasty and low in calories.

To prepare it you will need the following products:

1. Yogurt – 1 glass (250 grams).

2. Wheat flour (regular) – 200 g.

3. Refined vegetable oil – 100 ml.

5. Vanillin and baking powder 1 tsp each.

6. Fruits (can be ripe or canned) - to taste.

7. Sugar - to taste. Usually add 8-9 tbsp. l., but more is possible.

Now let's prepare the yogurt pie. Mix flour with baking powder and sugar. Then you need to add oil, eggs, yogurt and vanillin. Mix the dough with a mixer until smooth.

Take a suitable mold, preferably silicone. Pour half the dough into it, add fruit or berries and add the remaining mixture. Preheat the oven to 180 degrees in advance and bake the pie for 20-25 minutes.

If you don't have a silicone mold, use a regular one. Only in this case, cover it with parchment paper so that the dough does not stick. After 25 minutes, pierce the pie with a match. If there is no dough left on it, you can remove the dessert.

Spoiled yoghurt as a biscuit base

Biscuit is a very tasty delicacy. It’s easy to make according to the recipe that we’ll present below.

Take flour (three glasses) and mix it with two small spoons of cocoa and baking powder, as well as salt and soda. Add sugar (a glass) here and mix everything with yogurt, three eggs and vegetable oil (a little less than a glass). Mix everything and put it in the oven for an hour. An appetizing cupcake can be decorated with whipped cream, berries or fruits. If you don’t have enough cream, you can bake it by looking at the recipes. This is how you can serve it to the table.

Ryazhenka

To prepare delicious homemade fermented baked milk, we need to pour 1.5 liters of milk into a saucepan, or even better, into a ceramic baking pot. Place the container with milk in the oven, preheated to 150 degrees. At the same temperature, the milk should be in the oven for at least an hour. To obtain thick, sweet fermented baked milk with a rich color, the milk will have to simmer even longer. After this, cool the milk to 40 degrees, add 100 g of yogurt, mix.

Pour the mixture into a glass jar, wrap it in a towel and leave it in a warm place for 6 – 8 hours. After this, the finished fermented baked milk can be cooled in the refrigerator before use.

Making pancakes from spoiled yogurt

Sometimes it’s not worth getting rid of sour yogurt, especially if you’re planning to bake pancakes. Let us next present a recipe for pancakes that can melt any cold heart.

Mix the dough from two glasses with yogurt, several eggs, three spoons of sugar and a pinch of salt, and flour. Mix everything, add soda to make the pancakes fluffy.

Heat a frying pan with a small spoon of oil, pour the dough into a boiling pan using a ladle and form a pancake. We fry on several sides. Serve pancakes with honey, sour cream, jam.

Chocolate cupcake with expired yogurt

Guests always really like baked goods. For a special occasion, you can bake an amazing chocolate cupcake using old yogurt.

Knead the dough using a glass of yogurt, two glasses of flour, three eggs, a glass of sugar, and a spoonful of baking powder. It turned out to be a beautiful dough. We divide it into two parts. Add three spoons of cocoa to one part. Mix all the dough together to make a multi-colored zebra. Place it on a baking sheet greased with oil. We send the entire mixture to the oven for forty minutes at a temperature of two hundred degrees. After the cooking time has passed, remove the cake from the oven and cut into pieces for serving.

DIY cottage cheese

To prepare homemade cottage cheese in the oven you will need the following ingredients:

Pour 2 liters of cow's milk and 600 ml of yogurt into a saucepan or other deep baking container; you can add 200 ml of cream if you want a richer curd. Mix our ingredients well and place in a preheated oven for 40 - 50 minutes at a temperature of 150 degrees. Remove the pan from the oven, cool for half an hour and drain the whey; to do this, line the colander with gauze folded in several layers. We pour our milk onto gauze, tie the ends of the gauze and hang it up; when the excess liquid has drained, the curd is ready.

Yogurt pancakes

Spoiled yogurt makes the most delicious dishes. For example, you can cook pancakes. To do this, take one egg, two glasses of flour, two glasses of yogurt, two glasses of sugar and two glasses of milk. Mix all ingredients together to obtain a homogeneous mixture for frying. We take out a frying pan, heat it with oil and fry the pancakes, placing the dough on it using a large spoon. Fry on both sides. Serve with sour cream, honey or jam. Bon appetit!

So, expired yogurt is a wonderful product for creating appetizing, high-quality and tasty dishes. Be sure to follow the above recipes and enjoy the taste of the dishes.