Meat

Most often, lamb is used as the main ingredient in first and second courses in the Caucasus.

Reviews (4) 9 Prepared by: Vika Vasilenko 01/08/2018 Cooking time: 1 hour 0 min

From time immemorial, meat on the table has been considered a sign of prosperity; there are a great many variations in how to serve it.

5 Updated: Sauliute 04/23/2014 Cooking time: 1 hour 0 min Save I cooked

It's easy to cook a hare. The carcass should lie in the skin for several days and only after that

Liver itself is a very healthy product, containing many different essential nutrients.

On store shelves you can find a variety of delicacies that in ordinary life you can either make yourself or

Ribeye steak is a delicious dish, the meat for which is cut from the subscapular area, usually

1 Prepared by: Marina Zolottseva 12/12/2013 Cooking time: 40 min Save I cooked Rate

2 Prepared by: Dasha Petrova 01/16/2015 Cooking time: 45 min Save I have prepared it Rate it