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Good morning!
Blackberries are loved by many for their bright sweet taste with pleasant sour notes. This berry has served as a source of inspiration for many dishes. This is especially true, of course, for winter preparations: namely, jams and blackberry preserves.
Today we will talk to you about how to make delicious blackberry jam at home. In this article, I tried to cover different ways of preparing it, so that everyone will find a suitable option for themselves, regardless of the consistency of the treat they like best.
It is worth noting that to prepare sweet preparations you need to use ripe berries. The easiest time to find or buy them is in the second half of August. At this time, the berry is just ripening to its ideal state.
This jam turns out to be very aromatic and appetizing. And both adults and children will definitely enjoy it! Well, should I start?
Don’t forget about other berries, for example, make a sea buckthorn treat or a lingonberry treat.
