Meat

To salt lard in Hungarian style at home, you will have to spend quite a lot of time. however in

Reviews (2) 4 Prepared by: Marina Zolottseva 01/13/2015 Cooking time: 1 hour 0 min

I believe that a real housewife always has at least a couple of cans of stew in her bins.

I advise pasta lovers to prepare this simple dish. Long, thin pasta is best,

Udon noodles with beef and vegetables recipe with photos Udon noodles - a Japanese dish

Roast pork with potatoes Ingredients: Pork pulp - 500 grams Potatoes - 500

6 Prepared by: Marina Zolottseva 08/04/2014 Cooking time: 1 hour 0 min Save I

Is there a product more beloved than boiled lard? There is probably no person who would not

5 Prepared by: DianaV 07/09/2015 Cooking time: 20 min Save I cooked Rate Print

Difficulty Medium Author of the publication Maria Dubynina MD Chicken liver is the most valuable source of animal proteins,