Chicken fillet in batter in a frying pan - 8 step-by-step cooking recipes


Chicken is one of the most popular products on our table. It's inexpensive and always tastes great. You can cook chicken in different ways: simply fry it in a frying pan, bake it in the oven, stew it on its own or in combination with vegetables and cereals.

Another consistently winning option is to make chicken fillet in batter. The inside of the meat is very tender and juicy, and the outside is covered with a crispy crust. We offer several options for preparing this dish. Its average calorie content per 100 g is about 170 kcal.

Juicy chicken chops in batter in a frying pan

Rating
( 1 rating, average 5 out of 5 )
Did you like the article? Share with friends:
For any suggestions regarding the site: [email protected]
Для любых предложений по сайту: [email protected]