Homemade PP candies: DIY dietary sweets

Such diet candies are the dream of any sweet tooth who watches his figure. In addition to the absence of extra calories, these sweets also do not contain flour, sugar, preservatives and other not very healthy additives, but there are natural ingredients that make them truly healthy. And preparing such homemade PP candies is very simple, without a stove and extra pans, you only need a blender.

Dried apricot candies

An incomparable delicacy that will truly delight your family and guests.

Compound:

  • Natural honey - half a glass;
  • Walnut – 5 pcs.;
  • Dark chocolate – 70 gr.;
  • Dried apricots – 40 gr.;
  • Milk – 1 tbsp. l.

Recipe:

  • The chocolate must be melted using a water bath or microwave if desired;
  • The next step is to chop the nuts and dried apricots with a sharp knife;
  • Combine all ingredients, stir well, let the resulting sweet mass cool;
  • Now we begin to form the candies. To do this, roll balls of the same size.

To decorate, the freshly prepared delicacy is lightly sprinkled with either cocoa powder or sesame seeds. Sprinkle or roll the candies in them and serve.

Main conclusions

Diet candies are an excellent alternative to store-bought sweets. They are lower in calories, more natural and healthy:

  1. When buying a product in a store, you must carefully read the ingredients. Preservatives, flavors and dyes should be present in sweets in a minimum amount.
  2. The lowest-calorie candies are jelly candies with a natural nipple.
  3. When choosing between caramel and dark chocolate treats, nutritionists recommend choosing the latter, despite their higher calorie content.
  4. Most homemade candies require no baking and are easy to make.
  5. At home, you can make sweets from cottage cheese, dried fruits, nuts, oatmeal and fruit puree.

Tasty and safe sweets, prepared with your own hands, will brighten up any diet. The main thing is to remember about moderation and the correct time to consume any dietary sweets.

Homemade PP candy recipes

Curd coconut candies

Original and tasty diet sweets can be made from cottage cheese. Despite its recognized benefits, many people do not like cottage cheese in its pure form. To remedy the situation, you can make homemade sweets from cottage cheese.

  1. For PP sweets, it is better to take low-fat cottage cheese. Pasty cottage cheese has a uniform consistency, but does not hold its shape well and is too liquid. If you want the candies to be homogeneous, the grainy cottage cheese must be rubbed through a fine sieve.
  2. To give sweets a sweet taste without using sugar, you need to take a ripe soft banana. Peel, mash with a fork or grind in a blender. Product ratio: 200 g cottage cheese – 1 banana.
  3. Mix banana puree with 4 tbsp. l. coconut flakes and cottage cheese. Roll small balls from the resulting mass. Roll each of them in coconut flakes and put them in the refrigerator for several hours.

Homemade Raffaello

Many people like Raffaello sweets, with delicate cream and nuts. You can prepare an analogue of this delicacy with your own hands. The base will also be cottage cheese or curd pudding.

  1. Peel and pour boiling water over the almonds for 15 minutes. Drain the water and dry the nuts in a dry, hot frying pan. The amount of almonds directly depends on the desired amount of sweets.
  2. Mix 200 g of cottage cheese with 2 tsp. liquid honey. If the honey is too viscous, it needs to be heated in a water bath. Depending on the consistency of the cottage cheese, the amount of honey may vary. The result of mixing should be a sticky mass.
  3. Wet your hands with cold water. Take an almond and form a curd and honey ball around it. The size of the candies is arbitrary.
  4. Roll each ball in coconut flakes and place in the refrigerator for 2-3 hours.

How to make healthy candies with your own hands?


Diet sweets can be made from a wide variety of products that fit into the diet of a person.

They make delicious dietary candies from chickpeas, oatmeal, dried fruits and nuts, and you can’t do without cottage cheese .

By combining various products, supplementing them with honey, coconut flakes, cocoa powder, you can obtain new flavors and aromas.

Fitness candies work well with proteins in various flavors, which can be purchased in sports and diet food stores.

Dietary sweets "Coffee"

This recipe is a godsend for coffee lovers. If you are against instant coffee, you can make a very strong brewed one. Then you will need to replace the milk with it.

Nutritional value per 100 g:

  1. Calories: 350
  2. Proteins: 17
  3. Fats 22
  4. Carbohydrates: 23

Ingredients:

  • walnut – 50 gr.
  • SOM (skimmed milk powder) – 6 tbsp.
  • sakh.zam – to taste
  • low fat milk – 3 tbsp.
  • instant coffee – 1 tsp.

Preparation:

Chop the nuts. But not too small, so that you can feel the pieces in the candy.

Combine COM with coffee.

Stir well.

Add milk with sweetener to the dry mixture.

Stir the mixture well and add nuts to it.

Place the resulting “dough” on a bag, give it the desired shape and put it in the refrigerator for a day.

Cut the settled deliciousness into rectangles and serve with tea or coffee.

For a rich taste with a refined bitterness, add coffee to COM. For a milder taste of candy, first stir the coffee in milk, and only then add it to the COM. The taste of candy is very different in both cases - choose the one that suits you best!

PP candies made from dried fruits and nuts


Dietary sweets made from dried fruits and nuts are very tasty and aromatic.

It's good to drink morning tea with them or eat them as a snack in the morning.

For an evening meal, they are quite high in calories - there are a lot of fats and carbohydrates.

It’s good to eat a couple of things before training - carbohydrates will give you the necessary boost of energy. Fitness candies made from dried fruits are easy to prepare. You can add dried bananas, figs, dried apples, and dried cranberries to the recipe. Ground slices of dried lemons or oranges will add piquancy to the candies.

I like the sweetness anyway, but if you want, you can sweeten it with something, just not liquid, otherwise they won’t hold their shape .

Nutritional value per 100 g:

  1. Calories: 377
  2. Proteins: 7
  3. Fats 16
  4. Carbohydrates: 50

Products:

  • raisins - 100 g
  • dates - 100 g
  • dried apricots - 100 g
  • prunes – 100 g
  • walnuts - 100 g
  • sesame - 2-3 tbsp.

Preparation:

  1. Take dried fruits and nuts in equal weight proportions, grind in a blender or grind in a meat grinder.
  2. Roll into candy balls and roll in sesame seeds.

It is better to form pp-candies from dates, dried fruits and nuts with your hands moistened with cold water.

Chocolate diet candies made from chickpeas


Delicious healthy candies can be made at home from chickpeas (chickpeas).

This product has a pleasant, delicate taste, which allows it to be used for making desserts. For example, just recently our authors prepared a selection of recipes with photos of “Potato” cakes; there are also options with chickpeas.

Nutritional value per 100 g:

  1. Calories: 480
  2. Proteins: 13
  3. Fats 32
  4. Carbohydrates: 36

What you will need:

  • boiled chickpeas – 250 g
  • peanuts -50 g
  • nut butter – 3 tbsp. l.
  • dark chocolate – 200 g
  • vanillin - on the tip of a knife
  • stevia powder - to taste.

Preparation step by step:

  1. Place chickpeas, peanuts, paste, vanillin, stevia in a blender and puree.
  2. Break the chocolate in half. Melt one half and add to the chickpea-peanut mixture (beat well again). Place the rest in the refrigerator.
  3. The consistency of the puree should be such that it can be rolled into a ball that holds its shape. We form round candies.
  4. Grate the cooled chocolate on a fine grater and roll the chickpea and peanut balls in it.
  5. Store in the refrigerator so that the deliciousness does not lose its shape.

PP truffles with protein


Once upon a time, I remember, truffle was a dream for those with a sweet tooth, a real joy for a gourmet!

These candies were hard to come by.

I will tell you the recipe for the legendary delicacy, but, of course, adapted for proper nutrition, or rather for a fitness diet, since it contains whey protein.

Nutritional value per 100 g:

  1. Calories: 316
  2. Proteins: 17
  3. Fats 22
  4. Carbohydrates: 11

What you will need:

  • whey protein with chocolate flavor - 50 g
  • cocoa (preferably low-fat) - 5 tbsp.
  • ground almonds - 4 tbsp.
  • coconut oil - 2.5 tbsp.
  • milk - 7 tbsp.

How to do:

  1. Mix all ingredients except 2 tbsp. cocoa. The result is a sticky thick mass.
  2. Dip your hands into dry cocoa powder and form small balls.
  3. Now the hardest part is waiting for the candies to sit in the refrigerator. 1.5-2 hours is enough.

Raffaello for those on a diet


Raffaello-type fitness candies are easy to prepare.

The combination of products may seem somewhat unexpected, but these sweets taste simply wonderful.

Nutritional value per 100 g:

  1. Calories: 246
  2. Proteins: 25
  3. Fats 12
  4. Carbohydrates: 9

What you need:

  • grapes – 15 pcs.
  • cottage cheese is soft, but not greasy – 100 g
  • protein - to taste (I like to add coconut)
  • ground cashews – 70 g.

How to do:

  1. Mix cottage cheese with protein. Just not in a blender, otherwise the mixture will become liquid!
  2. Dip each grape into the cheese and roll it well.
  3. Transfer the berries to ground cashews and roll in it.
  4. Place the decorated rafaelles on a plate and serve.

The lowest calorie curd sweets

These sweets are also similar to Rafaelka, but are made a little differently. Dietary curd sweets have a delicate taste. Cottage cheese goes well with most foods. I advise you to take the ripest banana, then you don’t need to add any sweeteners.

To have the same caloric content as in the recipe, take sugars with zero calorie content, for example, stevia.

Nutritional value per 100 g:

  1. Calories: 212
  2. Proteins: 11
  3. Fats 10
  4. Carbohydrates: 22

Ingredients:

  • low-fat cottage cheese – 100 g
  • banana – 1 pc.
  • oatmeal – 5-6 tbsp. l.
  • sweetener powder - to taste
  • coconut flakes - 3 tbsp.

Step-by-step preparation:

  1. Puree the banana flakes in a blender. Let stand for 20 minutes so that the flakes swell slightly. Mix with all other products except coconut flakes.
  2. Form cottage cheese candies into balls, rings or sausages, roll in coconut flakes.
  3. Diet sweets made from cottage cheese should be stored in the refrigerator; their shelf life is short - equal to the shelf life of cottage cheese.

Real PP Snickers!


In general, a lot of tasty things can be made from skim milk powder, even pp-Snickers, which is no worse than traditional ones!

And how much more useful it is!

Nutritional value per 100 g:

  1. Calories: 400
  2. Proteins: 12
  3. Fats 30
  4. Carbohydrates: 40

Products:

  • peeled regular peanuts - 100 g.
  • COM - 10 tbsp.
  • honey (other honeys will not work here) - 2 tbsp.
  • pure chocolate without additives - 200 g

How to do:

  1. Roast the peanuts until golden brown. Naturally, in a dry frying pan.
  2. The catfish also needs to be fried in a frying pan. This process requires constant participation - you need to mix with a spatula, breaking up lumps. Readiness can be easily determined by the color of the milk powder - it will become a beautiful cream color. While cooling, still knead it with a fork. Then we sift.
  3. Mix peanuts, catfish and honey with your hands. We form small candies and put them in the refrigerator; once cooled, it’s easier to cover them with chocolate - it hardens right before your eyes!
  4. Break the chocolate into pieces and melt in a water bath. Cool until warm and dip the peanut-honey mixtures one at a time. Healthy homemade Snickers is ready!

Creamy pp-candies “Korovka”

And here is a video recipe for unusual sweets based on som - skim milk powder. It’s somewhat reminiscent of jellies, but it’s still candy:

The powerful effect of dried fruits on the human body

At one time, I myself had a terrible sweet tooth, which, coupled with stress, led me to my current status as a “sweet woman,” that is, a diabetic. I wrote about the difficult choice of the right fructose here.

I don’t wish such a fate for my dear grandchildren, but I want them to eat only good food, including desserts.

Benefit

So what are the healing properties of dried fruits, if it would seem that all the “benefits” in them are “dried”, and is it necessary to eat them in principle?

It turns out that it is necessary, and absolutely! After all, they strengthen the immune system and cardiovascular system, have a beneficial effect on the intestines, they contain a lot of vitamins, which are in concentrated form, which increases their usefulness.

Dried fruits contain fiber, which has a beneficial effect on metabolism and gives an impetus to digestive processes; fructose and glucose, and these are carbohydrates given to us by nature itself; more minerals than fresh fruit (the only thing that is not retained is vitamin C)

.

Let's look at the features of those that will be mentioned today in the methods of preparing our delicacies.

Dried apricots

: widespread in our country. It helps with diseases of the heart, gastrointestinal tract, anemia, improves vision and blood circulation. It also makes hair strong and keeps skin young.

Activates metabolism, regulates hormonal levels, strengthens the walls of veins and arteries, removes toxins, prevents the appearance of tumors and strengthens the immune system.

Prunes

: Has been used for medicinal purposes for a long time. Its peculiarity is that it not only makes life easier with difficulties with the gastrointestinal tract, but is also useful for hypertension, atherosclerosis, and has a positive effect on vision.

Improves kidney function, relieves swelling and removes toxins from the body. If you eat it regularly, you will see your vitality increase and your appearance improve.

During lactation, it is better for nursing mothers not to get carried away with them, so as not to cause diarrhea in the baby.

Raisin:

You can talk a lot about him. It cleanses the blood, has bactericidal, diuretic, laxative, and sedative properties. Able to increase the activity of the immune system and increase hemoglobin. Will relieve you from depression and numerous stresses.

If you constantly take it as food, your heart will work like a clock, brain function will improve, colds will recede, gums and tooth enamel will strengthen, caries will forget where your teeth are, migraines will leave your long-suffering head.

He is appointed:

  • for men to increase virility,
  • women during pregnancy for better fetal formation,
  • for nursing mothers, so that the milk is nourishing and nutritious,
  • children to saturate their growing bodies with all the substances necessary for the normal functioning of vital processes.

Figs

: dried fruits of the fig tree
(fig tree)
, which are known to us from Biblical legends. Its medicinal qualities are very high compared to other fruits.

Doctors prescribe it as an additional remedy for the treatment of diseases of the respiratory system, anemia, for the prevention of diabetes and cancer, and high blood pressure.

It is useful for strengthening bones, is suitable as a laxative, and will help women in the fight against female diseases.

Dates

: successfully fight chronic fatigue, high blood pressure, swelling, depression, insomnia. They are excellent helpers for brittle bones, poor vision, low immunity and the need to improve blood counts.

You need to eat several pieces a day:

  • for men engaged in heavy physical labor, as well as to improve potency and sperm production,
  • nursing mothers to improve lactation and nutritional value of milk,
  • pregnant women, if the due date has arrived and there are no contractions yet, to help the birth of the child (but in no case throughout pregnancy, since dates cause uterine contractions).

Harm

There are several factors that need to be taken into account.

Firstly

, this is a very high-calorie food and should be eaten in small quantities, especially for people with increased weight. All the benefits will come to naught if you abuse the amount of delicacy eaten. The recommended amount for a healthy person is 3-10 pieces per day.

Secondly

, the drying process itself. Previously, fruits were dried in a shaded, well-ventilated place, but now this happens on an industrial scale in specialized dehydrators using hot air and infrared radiation.

Some manufacturers, in order to get results faster, sometimes do this with the use of chemicals and dyes. Therefore, it is necessary to learn how to choose high-quality dried fruits.

Third

, it is important to properly prepare the fruits for eating, that is, fill them with hot water for a while and then rinse them in running water. It is not recommended to eat them without such preparation.

Fourth

, people on a diet, diabetics and anyone who is concerned about their health should eat no more than 1-2 pieces per day.

And those who suffer from allergies, asthma, urolithiasis or gastrointestinal disorders do not need to look at them at all.

Truffle

You will need:

  • Walnuts – 500 g
  • Chocolate dates – 300 g
  • Banana – 1 pc.
  • Carob – 150 g + 25 g (cocoa substitute)
  • Honey - 3 tbsp. l. (take a thick, but not aromatic option. Buckwheat honey is not suitable)

Preparation:

To make these healthy candies, you will need carob, a cocoa substitute. You can buy it at any vegetarian or organic food store. What’s nice is that the prices for this product are not high. By the way, when you decide to buy it, you will probably be faced with a choice: buy roasted or raw carob. For vegetarian desserts, the fried version is usually used, but if you follow a raw food diet, choose “untouched” raw carob. The remaining ingredients are less exotic, so let's get to it!

  1. First grind the nuts into “flour”. Mix it with carob (150 grams). In a separate bowl, use a blender to blend the banana and dates into a smooth paste. Add honey and mix all the ingredients thoroughly so that you get a fairly dense mass that is easy to shape into the desired shape.
  2. Scoop up a full teaspoon of the prepared truffle mass (you can add a heap) and make a ball the size of a small walnut. Roll the future truffle in carob.
  3. Place the finished candies in the refrigerator for a couple of hours - and then you can start tasting!

Fitness candy

These diet candies will not only be an excellent dessert, but even a complete breakfast!

  • 100 grams of dried apricots. You can substitute prunes if desired.
  • 50 grams of any nuts. It is good to use almonds or walnuts.
  • 200 grams of oatmeal. Use instant cereal in this recipe.
  • 20 grams of any vegetable oil. You can use coconut oil, it will add a wonderful aroma to our diet sweets.
  • 20 grams of honey. But you can use any natural sweetener you like.

The first thing to do is to thoroughly chop the nuts and dried apricots. You can use raw nuts, since we will still bake our candies a little. Add all other ingredients to the chopped nuts and dried apricots and mix thoroughly. You need to bake the sweets in the oven at 180 degrees for 15-20 minutes.

Truffle sweets

  • Walnuts – 500 g
  • Chocolate dates – 300 g
  • Banana – 1 pc.
  • Roasted carob – 150 g + 25 g
  • Thick, unflavoured honey – 3 tbsp. l.

Grind the nuts into flour, mix with 150 g of carob. Grind the banana and dates into a homogeneous paste in a blender, add honey and mix thoroughly with nut flour and carob. Roll the prepared truffle mass into small circles and roll in carob (25 g). Place the finished candies in the refrigerator for a couple of hours.

Protein candies

You can also make pp candies using protein. Such sweets will not only be healthy, but also rich in protein.

  • 70 grams of dates. Since dates themselves are very sweet, we do not need sugar or a sweetener.
  • 15 grams of peanut butter.
  • 25 grams of protein. It's good to use chocolate flavored protein.
  • A little ground almonds. One teaspoon will be enough.
  • 1 teaspoon of water. If the mass is a little dry, you can add a little water so that the candies stick together well.
  • Cocoa.

Pour hot water over the dates, let them swell a little, then remove the seeds. Place all ingredients in a blender and blend until smooth and thick. Make small balls and roll them in cocoa. Be sure to place the candy in the refrigerator for at least 15-20 minutes.

Photo: katja_finik

Marzipan candies

If you love marzipan, then you will definitely like marzipan candies.

So, you will need:

  • 250 grams of marzipan. In order to get marzipan, you will need to take almonds, pour hot water over them and leave for one minute. Then drain the hot water and add cold water. The almond shell will begin to peel away from the nut on its own, and you will be able to peel them easily. After this, put the nuts on a napkin and dry them slightly. Grind the almonds into the finest crumbs - and our candy base is almost ready.
  • 3 quail eggs. We will use only proteins
  • 5 ml rum.
  • A little vanilla.
  • Natural sweetener. In this recipe we will use agave syrup.
  • 10 grams of natural cocoa.

So, add quail egg whites, rum, agave syrup and vanillin to the almond mixture. Mix thoroughly. Form small balls and roll each ball in cocoa. PP candies are ready!

PP candies Bird's milk on agar-agar

You can make light and dietary sweets using skim milk. This will be an excellent replacement for your favorite Bird's Milk candies.

  • 200 ml milk. We use low-fat milk with 1% fat content. 100 grams of this milk contains only 30-35 calories.
  • 3 eggs. We will only use whites, so carefully separate them from the yolk to make it easier for you to beat them.
  • 2 teaspoons agar-agar. This natural product contains no calories at all, but is rich in pectin.
  • 1 teaspoon lemon juice.
  • Any sweetener of your choice.
  • 200 ml cold water. We will need it to prepare the glaze.
  • 4 teaspoons cocoa. Here we are talking about natural cocoa without added sugar. It’s good if it’s also low-fat.

Add 1 teaspoon of agar-agar and sweetener to the milk and place on the stove. While the milk is heating, we beat the whites to stiff peaks. As soon as your milk has boiled, remove it from the stove and slowly add it to the whites, constantly whisking the milk mixture with a mixer. If desired, you can add any dried fruits to the resulting soufflé. Place pp candies into molds.

Now let's prepare the glaze for diet sweets. To do this, add agar-agar, sweetener and cocoa to 200 ml of water, mix everything and put on fire. The glaze should boil for about a minute, after which we remove it and pour over our pp candies!

PP candies made from dried fruits, oatmeal and nuts

How to make PP candies from dried fruits

From dates

Dates are sweet and healthy fruits, which in our latitudes are most often sold dried. To make healthy candies from them, dates must first be soaked in boiling water.

  1. Soak 200 g dates in hot water. After 15-20 minutes, drain the water and remove the pits from the dates. Grind the pulp in a blender.
  2. Peel 200 g of pumpkin seeds, add them to a blender and blend with the dates. If desired, you can add 1 tsp. honey and ½ tsp. ground cinnamon.
  3. Wet your hands in cold water and roll the resulting mass into balls. Roll each ball in sesame seeds.


From dried apricots

It is recommended to first scald the dried apricots and leave them in boiling water for 5-10 minutes, then drain the water and dry the dried fruits.

  1. Grind 150 g of dried apricots and 80 g of walnut kernels in a blender.
  2. Add 2 tbsp to the resulting mass. l. flaxseed flour and 1 tbsp. l. honey, mix well.
  3. Roll the resulting mass into balls of approximately the same size and roll them in carob.

How to make candy at home?

Dietary sweets can be prepared from a variety of products that fit into the diet of a person. They make such healthy sweets from all kinds of nuts, chickpeas, oatmeal, dried fruits and even cottage cheese (yes, not only in baking). By combining various products, supplementing them with natural sweeteners (honey, stevia, agave or maple syrup), coconut flakes, poppy seeds, sesame seeds, cocoa powder, chia seeds, you can get a variety of flavors.

Dietary sweets made from dried fruits and nuts are not only very tasty and nutritious, they are a real way out of a situation when store-bought sweets are not possible, but the craving for sweets has not been canceled. In addition, it’s always convenient to take them with you to work as a snack, or just have them at home in case you “don’t lose your temper.”

Date candies

If you want especially delicious sweets, and even with a bright taste of nuts, you should make them yourself. This interesting recipe requires a minimum of ingredients and is not at all complicated.

Compound:

  • Hazelnuts – 1 tbsp.;
  • Cocoa – 2 tbsp;
  • Dates – 1 tbsp.;
  • Buckwheat (green) – ½ tbsp.

Recipe:

  • Place the nuts together with buckwheat in a blender, then chop;
  • Add cocoa with dates, beat;
  • Separate small parts from the resulting mass and roll into balls.

All! Place the candies on a plate and you can enjoy delicious sweets.

Candies with stevia

You can make delicious and healthy candies using stevia. This natural sweetener is a very common ingredient in pp recipes.

  • 2 tablespoons dried stevia.
  • 10 grams of gelatin. It is better to use instant gelatin.
  • 3 tablespoons of milk powder. Try to find skim milk powder to reduce the calorie content of our pp candies.
  • 100 ml of regular low-fat milk 1% -0.5% fat.
  • 500 ml boiling water. We will infuse stevia leaves on it.
  • 1 teaspoon natural cocoa.

First of all, soak the stevia leaves in boiling water and let it brew until you get a very sweet tincture. Then add gelatin to the stevia and put it on the stove. Cook until the gelatin dissolves, but do not bring to a boil.

In a dry frying pan, fry the milk powder until it turns pale golden brown. Add cocoa to the milk powder and mix thoroughly. Mix this mixture with the gelatin mass and add the last ingredient - low-fat milk. Pour pp candies into molds and leave in the refrigerator.

PP sweets recipes (simple)

How and where to store dried fruits

This should be done in a cool, dark place so that they are not exposed to sunlight, each type separately, preferably in hermetically sealed food containers. It’s absolutely great if it’s in a glass or ceramic container.

Because each type has its own unique aroma and different permissible humidity.

Typically, all dried fruits are stored for about six months, raisins are the champion in terms of shelf life, reaching 1 year. The temperature should not exceed +20 degrees Celsius. If you put this beauty in the freezer, then it will last 18-20 months.

From the above, we can conclude that the best way to preserve our vitamin-rich treats is a refrigerator, more specifically a shelf for storing vegetables and fruits, or a freezer for those who like to buy for future use.

And yet, sometimes go through your “treasures”, throwing out those that have at least slightly spoiled without any pity, so that the rest remain healthy and edible.

Milk jelly

Dietary composition: 50 g of dark chocolate, 20 g of gelatin, 0.5 l of low-fat milk, any sweetener and vanillin to taste.

How to make dairy diet sweets at home

. Pour the milk into the pan and let it boil. When this happens, dissolve gelatin in this liquid, then add sweetener and vanillin. Pour the milk mixture onto a baking sheet - it should form a layer approximately 1.5-2 cm thick. To allow the jelly layer to harden, put the product in the refrigerator for an hour. Then cut the finished jelly into candies of any shape and dip each in glaze - chocolate melted in a water bath. Keep the treat in a cool place for another half hour.

Quinoa and Peanut Butter Candies

You will need:

  • quinoa porridge - 60 g
  • peanut butter - 150 g
  • honey - 1 tbsp. l.
  • cinnamon - 1 tsp.
  • coconut or sesame seeds - 50 g

Preparation:

Boil quinoa according to the instructions on the package (with 60 g of cereal you will get approximately 180 g of finished porridge). Then let the porridge cool a little, and then add peanut butter to it (you can use both classic and nut butter), stir.

Next add honey and cinnamon and mix again. When the mixture is ready, roll into balls and roll them in coconut. Place the candy in the refrigerator for at least an hour.

Secrets of pp-sweets

If the recipe contains nuts, seeds, peanuts, then it is better to first fry them in a dry frying pan - this will make the candies more flavorful.

Since homemade sweets are prepared without preservatives, they have a short shelf life. They need to be stored in the refrigerator.

Irina Polyanitsa My name is Irina, I am the owner and admin of the site, as well as the author of most of the recipes and articles. I love to cook simple and healthy delicacies. Certified gym instructor, personal trainer. She completed a course on nutrition and health at Stanford University, Stanford Introduction to Food and Health, as well as a course at Ludwig Maximilian University of Munich (LMU) Nutrition and Lifestyle in Pregnancy (about nutrition and lifestyle during pregnancy).

Jelly PP candies

Jelly candies can be made from berries, apples, pears, oranges or their juices - your choice. To add elasticity, gelatin or agar-agar is used. The advantage of agar-agar is that it has no taste and makes sweets more rigid, but the sweets will turn out dark. You can also use corn starch as a thickener.

  1. Pour 150 ml of water into a saucepan, 3 tbsp. l. lemon juice, 120 ml orange juice, 120 g stevia. Mix.
  2. Add 60 g of cornstarch and cook over low heat, stirring constantly (so that there are no lumps) until completely thickened.
  3. Pour the mixture into a glass mold and leave to cool at room temperature.
  4. Cut into slices, sprinkle with corn starch.

Snickers candies - recipe

Love nut bars but don't eat right? You can make Snickers at home and treat yourself to a healthy dessert.

  • 200 grams of peanuts. We take raw and already peeled peanuts. You will just need to fry it until golden brown.
  • 50 grams of skimmed milk powder.
  • 30 grams of protein. This will add more protein to our diet candies.
  • 2 tablespoons agave syrup. You can replace these ingredients with honey.
  • 50 grams of dark chocolate. We will use it for icing.
  • Some water

Take 150 grams of peanuts and grind them in a blender along with milk powder and protein. Add agave syrup or honey and 2-3 tablespoons of water to the resulting mixture. Mix everything and add the rest of the whole nuts. From the resulting mass we make pp candies and put them in the refrigerator.

Melt the chocolate and dip the candies into it. Wait for the glaze to harden and enjoy the unsurpassed taste!

Rating
( 2 ratings, average 4.5 out of 5 )
Did you like the article? Share with friends:
For any suggestions regarding the site: [email protected]
Для любых предложений по сайту: [email protected]