Hello, dear subscribers! Many of us have noodles left over after lunch or dinner. I don’t want to warm it up the next day, but it’s a pity to throw it away. There is a great solution - make a casserole. They can be not only the usual meat and salty, but even sweet and dessert! I have collected the best recipes for making vermicelli casserole that the whole family will enjoy. Perhaps after this you will make this dish regularly.
Vermicelli casserole with minced meat like in kindergarten
I remember in kindergarten we were given this casserole for lunch with meat gravy. Oh, after that I slept so well in my afternoon nap
