How to decorate a cake for a boy and a girl


Children love sweets very much and look forward to the holidays. To decorate a children's cake, you need to take into account not only the taste and quality of the products, but also the interests of the child. A treat designed specifically for a boy or girl will create a special festive mood and will be remembered for a long time.

Birthday cake for a girl

A cake for a little princess is, first of all, beauty. But his taste should also be exquisite. A cake for a girl is often decorated with flowers, bows, and ruffles. They are easy to form with your own hands from homemade cream. Protein mass, whipped cream, a mixture of butter and condensed milk, cottage cheese and even cheese cream are suitable.

Using various nozzles for a pastry bag, stars, buds, shells, waves and other shapes can be easily made. With a fine tip you can write a congratulation or the name of the child. The inscriptions made of white cream are clearly visible on the layer of melted chocolate.

A girl will be happy to see a cake in the shape of her favorite cartoon character, for example, a Disney princess - the silhouette is quite simply cut out of sponge cakes. Next, portions of cream of different shades are prepared using food coloring. They are used to draw details and decorations.

Primary school children and preschoolers will really like cakes in the shape of animals. Another interesting option is a number that tells everyone how old the baby is.

Oil cream

Familiar to us since childhood. This is what our mothers used to decorate cakes with. But it is also widely used by modern confectioners, because it is easy to prepare, and with its help you can create real masterpieces.

Butter cream recipe:

  • ½ stick of butter (100 grams);
  • 5 or 6 tablespoons of condensed milk. You can take either regular condensed milk or boiled one.

The butter should be soft. Mix it thoroughly with a mixer with condensed milk until you get a homogeneous mass. In fact, the cream is already ready. If desired, it can be colored with food coloring. Apply the cream using a pastry bag. And if you don’t have one at hand, then a plastic bag with a corner cut off will do.

Here are some buttercream decorating ideas.

How to surprise a boy

A boy will love a cake in the shape of a car, tank or soccer ball. The shape and decoration of the cake should highlight the talents of the little person so that he feels special on his special day.

There are two ways to decorate a cake for a boy: the cake layers are cut out in a special way, or a mastic composition is placed on the top layer.

Advice: It is better to paint on cakes using thick creams: butter, protein, curd, or condensed milk.

How to decorate a cake with fondant at home?

  • Do not assume that mastic is such a complex confectionery decoration that everyone is unlikely to be able to do it.
  • Such decorative sweet material has become possible to purchase in any confectionery store and even on the market. The fashion for decorating cakes does not leave ordinary housewives aside, offering them the opportunity to learn the art of mastering “culinary clay”
  • Both adult and children's cakes are decorated with mastic. It is easy to sculpt funny cartoon figures and colorful beautiful flowers from it.

Before you start decorating, you must clearly fulfill all the conditions for baking a cake:

  • bake the cakes the same size, try to make even cuts on them
  • When soaking the cake in cream, distribute it evenly so that there are no slopes or humps
  • Use a spatula to level the cake on all sides and only then proceed with mastic.


confectionery mastic
Mastic is a fairly flexible and viscous material. But if you roll it too thin, it may tear.

After you have rolled out the fondant (it should be twice the size of the cake), cover your dessert with it. Carefully tuck the material under each side of the cake and only then cut off the excess pieces with a knife in a circle.


covering the cake with fondant

From the leftover material you can make any decoration: flowers, figurines, ribbons and bows. If you want to make a pattern, use a special pastry stamp that will leave an indented pattern around the entire perimeter of the cake.


cake decorated with pastry fondant

Try this decoration every time and in the end your work will gain high professionalism.

Mastic: the right recipe

Cakes in pastry shops are beautifully decorated with an even mass - mastic. You can decorate a children's cake with fondant at home. It is easily prepared from soft marshmallow candies.

Ingredients:

  • marshmallows - 250 g;
  • powdered sugar (the finest) - 300-500 g;
  • citric acid - 1.5 tsp;
  • food or natural dyes.

How to make mastic:

  1. Melt the marshmallows into a homogeneous mass. To do this, they need to be placed in a water bath or in the microwave for a few seconds. The marshmallow should double in size and become soft. At this stage, dyes are added.
  2. Stir the marshmallow mixture with a spoon, gradually adding powdered sugar. The amount of powder depends on the consistency. The dough should be dense and non-sticky. You don’t need to add too much powder, otherwise the mastic will turn out too sweet and hard.
  3. Knead the mastic with your hands like dough.
  4. Form a ball, then roll out layers up to 2-3 mm thick (small ones for individual elements and one large one for the entire cake). To cover the cakes, they are covered with mastic and the coating is smoothed with an iron.
  5. Cut out shapes from mastic using molds or a sharp knife.

Advice It is advisable to use mastic immediately after preparation: it hardens and dries quickly. If you have to work with the mass in parts, then the rest of the dough is wrapped in cling film.

Marshmallow

Cakes with such decorations are especially popular for 1 or 2 years. The decorations are very colorful.

Making marshmallows. Ingredients:

  1. Marshmallows (can be white or pink) - 200 grams.
  2. Powdered sugar - 500 grams.
  3. Butter - 1 tablespoon.
  4. Potato starch - 200 grams.

Place marshmallows and butter in the microwave for 40 seconds. Add some water or milk. Add powdered sugar and starch into the resulting mass. Stir thoroughly with a spoon. When it becomes difficult to stir with a spoon, sprinkle the table with powdered sugar and knead the mixture with your hands. We do this for a long time until the mastic stops sticking to our hands. Wrap it in film and set it aside for 30 minutes. Then roll out the mastic with a rolling pin. We will get a smooth, homogeneous mastic, similar to plasticine. If you need to color the mastic, separate a part and add dye (mix with water), stir until smooth.

Marshmallow design options:

Icing: royal icing for painting

Working with mastic is very painstaking. We suggest trying a method without mastic - icing. This is a special protein mass that, when frozen, crunches, reminiscent of ice. Like mastic, it is colored and allows you to create complex patterns and designs with an abundance of small details.

Ingredients:

  • chicken egg white - 1 pc.;
  • powdered sugar - 250 g;
  • citric acid - 1/4 tsp;
  • boiled water - according to consistency;
  • flavorings and dyes.

How to make royal icing:

  1. Sift the powder through a sieve, removing any lumps. Add citric acid.
  2. Separate the white from the yolk and add to the powder. Mix and beat with a mixer at medium speed for 2-3 minutes.
  3. Turn on maximum speed and beat for another 4-5 minutes until a thick consistency is obtained.
  4. If desired, add dyes (there are special ones for icing) and flavorings in small quantities.

Structures are usually glued together with a thick mass. For drawing you will need a thinner consistency:

  1. Add water in small portions - a few drops at a time.
  2. Stir and check for thickness: draw a line with a spoon, if it disappears after 15 seconds, then the consistency is suitable.
  3. To draw a line with icing, it is placed in piping bags. The line is first extruded and then lowered onto the cake.

Advice Icing dries quickly, so it is covered with plastic wrap or placed in a pastry bag immediately after preparation.

Cake for a 4-5 year old boy 2021: photo

Your baby is growing fast! Before you know it, 4 years have already flown by and your baby is in a hurry to celebrate his fourth birthday. A four-year-old child is already a fairly independent little person with his own opinion. And believe me, he is looking forward to his next name day with great impatience, because he already knows for sure that a birthday is always a sea of ​​gifts, fun and sweets.

Sweets on the cake: what can be used

Parents usually strictly monitor what their child eats and try to exclude harmful sweets. But on a special day you can make an exception. Colored M&Ms jelly beans will be a bright and beautiful decoration for the cake. If the sponge cake is covered with condensed milk, nuts, chocolate chips or candies would be a good addition. On the light cream you can place colored marmalade, confectionery sprinkles, coconut flakes and even Raffaello candies or small meringue cookies.

A win-win option is a fruit decoration. For example, from pieces of fruit and berries, placing them on skewers, you can create an interesting composition. More useful decor options: puffed rice, candied fruits, corn flakes.

Cakes with clear images are especially admired. They are made using a food printer on wafer paper. You can order printed pictures or buy ready-made ones. A boy will like images of superheroes, a girl - princesses and animals.

How to decorate a mmdems cake? Decoration ideas

There is probably no such person who does not know and does not like M&M's chocolate tablets. It seems that they have always existed and even in childhood such sweetness made us incredibly happy. There are two types of M&M's:

  • with chocolate fudge
  • with peanuts inside

These are bright and colorful elements that can make any dessert festive and interesting. You can buy candies at any store, and decorating them at home won’t take much time.


decorating the cake with chocolate M&M's

This version of the cake is, of course, complex. It depicts a package of crumbling M&M's. The candies themselves appear in their own role and decorate one edge of the baked goods with a lush scattering.


chocolate cake with M&M's

This method of decoration is simpler, but it is also complemented by chocolate bars that surround the side of the cake in a circle. M&M's are located on the surface of the dessert and create a rainbow mood with their bright colors.

How to decorate the cake is up to you. But when using M&M's candies, you need to know about their coloring properties. Therefore, it is recommended to place the candies on thick, buttery chocolate cream, where the likelihood that the candy will melt and the colored glaze will flow is minimal.

Useful tips

To make your child’s holiday a success, you need to take a lot into account. Some tips for parents to help you cope with cake decorating and organizing the party:

  1. Sometimes the design plays a bigger role than the taste of the dessert. Spare no effort in creating interesting figures for your child.
  2. Don't forget about candles if you're celebrating a birthday. It is not necessary to place as many candles on the cake as the birthday is; candles in the form of numbers are available for sale.
  3. Children will like colorful and bright cakes more than restrained plain ones. The exception is melted chocolate topping; it fascinates kids with its sweetness and taste.
  4. Not all children will like rich cream. It is better to choose light creams, whipped cream, chocolate, ice cream.
  5. It is easiest to cut out various shapes from sponge cakes. It can be a number, a heart, a flower or more complex shapes.
  6. Dyes are an integral part in preparing cream or mastic for a children's cake. Not all housewives trust store-bought food colors and prefer to replace them with natural ones. To obtain shades of pink, fresh beet juice is used, spinach gives green, and carrots provide an orange shade. An important point: to prevent the mastic or cream from acquiring a vegetable taste, add juice in the amount of 1 teaspoon, no more.
  7. Natural flavors for children's desserts: coffee, cocoa, vanilla essence, chocolate, citruses, honey.
  8. For a large children's group, cake decoration matters. The more different elements - flowers, beads, waffles, etc. - all the better. If there are two berries on the cake, then those who don’t get them will be a little upset. Decorations are just as important as the cake itself and should be enough for all guests.
  9. Ask your child what he wants to see on the holiday table. Children's imagination often produces unique and interesting ideas. Cutting out figures, sculpting, and gluing them onto a cake is fun and can be done by kids; a cake prepared together will be twice as tasty.

Homemade cakes, decorated with love, are superior to store-bought ones in all respects. Choose a light and tasty cream and impregnation, add colors and unusual shapes, and the children's party will be a great success.

DIY cake for 3 years with a surprise inside


An original idea for decorating a birthday cake for a child is to make a cake with a surprise inside.


Bake a fluffy tall sponge cake. Cut it in half. Use a spoon to scoop out the core. Fill the cake with candies, chocolates, marshmallows, fruits, or you can even put a gift inside (it is important to pack the gift in cling film). Grease the bottom cake with cream, cover with the other half and decorate the cake with cream and colored sugar sprinkles.


Don't forget about candles!

Cake for a 7 year old boy 2021: photo options

Every mother wants to give her child a real holiday for his birthday. To see their son's delight, mothers pay great attention to pleasant little things, making paper numbers, inviting clowns, hanging balloons. But when the king of the table is brought in, all attention is directed only to him. A 7th birthday cake for a boy should be special. When choosing a cake for a child, mothers focus primarily on appearance. A sweet masterpiece must correspond to the age and interests of the child. Next comes imagination for decoration and recipes for cooking.

Cake for a 10 year old boy 2021 photo options

Children's interests change every year. Therefore, for a birthday it is very important to prepare an age-appropriate dessert. It can be associated with the boy's preferences in food, sports, hobbies, games or cinema. Let's consider several options. At the age of 10, many children are already trying to appear older than their age. Therefore, a dessert decorated with a plot from your favorite cartoon may be slightly inappropriate.

Cake for a boy for 11, 12, 13, 14 years 2021: photo

At this age, young people are already too old for children's themed cakes. During these years, the main emphasis is on the taste of the dessert. The Enchantress cake will be the best solution for the holiday table.

Cake for a boy 15, 16, 17 years old 2021: photo

Children's cakes for boys should be decorated taking into account their age and hobbies. Among the most common topics are:

  • Sports - balls, T-shirts with numbers, field, boots, boxing gloves, etc.
  • Equipment - planes, cars, tanks, ships, buses, etc.
  • Cartoons and films.
  • Animals, dinosaurs or insects.
  • Decorating a cake with the name of the birthday person, a number or wishes from loved ones will always be relevant.

A cake for a boy should correspond to the event being celebrated. Therefore, it is better to prepare it, adhering to the age category of the guests and the child’s preferences.

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